Description
IMPERIAL COMMERCIAL COOKING EQUIPMENT – Since its inception in 1957, Imperial has remained a family-owned company whose mission is to be the preferred global supplier of high quality, top value cooking equipment to the foodservice industry.
ROUND PLATE ELEMENTS
- 2 KW round plate elements with easy-to-clean flat surface.
- Provides a solid flat surface for fast, even heating.
- Plates are 9″ (229) diameter for maximum pan contact.
- Solid top prevents spills from entering unit making clean-up easy.
- Infinite heat controls for maximum cooking flexibility.
HOT TOPS
- – Heavy duty, highly polished top provides even heat across entire surface.
- Plates measure 12″ w x 28”d (305 x 711 d mm)
- 3 KW serpentine element located under each hot plate, every 18″ (457 mm).
- Each element has infinite heat controls for maximum cooking flexibility
OPTIONS AND ACCESSORIES
- Backguards and high shelves
- Extra oven racks
- 6″ (152 mm) casters, set of 4, for floor models
- Stainless steel stands for modular models
Spec Sheet
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